I’ve been brewing this as my afternoon pick-me-up and the lion’s mane really does seem to smooth out the caffeine edge—I’m getting through my workday without that jittery crash. The dark roast is bold but not bitter, and the 20oz bag has lasted me almost three weeks.
I’m not usually a mushroom-coffee believer, but the lion’s mane makes my afternoon slump noticeably lighter without any jitters. The dark roast is smooth and not at all earthy, which surprised me—just wish the bag had a resealable zipper.